Preparation & Cooking: Mackerels differ in flesh from the softer dark red of Blue Mackerel to the firm near white flesh of Spanish Mackerel. Spanish Mackerel will average 14 inches long and 2-3 pounds, with the world record of a 13-pounder caught in Ocracoke Inlet, North Carolina. If these are accurate pics, that would be the easiest way to tell the difference ! If you’re going to enjoy fish, it’s best to choose fish that are highest in this essential nutrient. The variety of Spanish mackerel caught in the winter season is called kanzawara, and they are more buttery and super-tasty, as well. I had my line out and something took my bait. Here’s Why We All Need to Practice Vaccine Patience. For Kings, it’s 24 and above (in Texas, it’s 27). Meanwhile, think twice about ordering these popular fish or adding them to your grocery cart: “Sure, tilapia is a lean source of protein, but it lacks the omega-3 content of fatty fish like salmon, tuna, herring and sardines,” says Zumpano. The dorsal fin on Spanish Mackerel is a little more pronounced, with a dark tip at the front. Back in mid 90s went on a charter out of Townsville, Qld, Australia. Advertising on our site helps support our mission. These fish measure anywhere from 1 to 8 ft. long and weigh anywhere between 1 and 180 lbs. Spanish mackerel (sawara) Sawara is the largest mackerel among the four listed here. Both are long, slender fish with a forked tail and bronze-colored spots on the body. However, there are a few varieties that are healthier for you than others. “But very few companies currently take this extra step.”. Thanks for bringing this to our attention, Phil. What was the biggest Mackerel you ever caught? In Australia, blue mackerel are found mainly in southern, temperate and subtropical waters between southern Queensland and Western Australia. And if you can’t get enough Mackerel, be sure to check out our guide to the various types of Mackerel in North America. It was hard to turn and took quite a while to get it to the boat. Management. Spanish Mackerel (Scomberomorous maculatus) Found inshore, near shore and offshore especially over deep grass beds and reefs. Spanish Mackerels are beautifully colored finfish caught off both Florida coasts. The first dorsal fin on a King Mackerel is lightly-colored across its length. Registered dietitian Julia Zumpano, RD, LD, breaks down the three fish that deserve more attention and three that you should avoid. Most people don’t get enough omega-3s in their diet. “Fresh tuna is a great source of omega-3s,” says Zumpano. Slimy or Blue Mackerel are caught commercially by small purse seines for use as both live and dead bait in domestic tuna fisheries. Cleveland Clinic is a non-profit academic medical center. They contain a great source of calcium and Vitamin D, so they support bone health, too. When they mature, the spots on King Mackerel either lose their color or fade into a leopard-like pattern. Common types include blue mackerel, school mackerel, spotted mackerel, and grey mackerel. “The same is true for canned light tuna unless you’re purchasing from a company that checks the mercury levels of each can,” continues Zumpano. Thankfully the Broad Barred Mackerel has a few distinct features, one of which is the first dorsal fin, which is jet black. 12 Heart-Healthy Foods to Work into Your Diet, How Omega-3 Foods Can Help You Be a Better Athlete, Is Fish Healthy for You? Spanish mackerel (Spanish macks, spotted mackerel, Spaniards) have green backs and silvery bellies, with silvery sides marked with good-size golden yellow or mustard spots above and below the lateral line. Replied on August 19, 2020 The minimum size requirement for Spanish Mackerel is only 12 inches. When purchasing canned fish, be sure that it’s BPA-free. Bag limits vary by state, but in most cases you can expect it to be around 15 Spanish Mackerel, and between one and three King Mackerel. Let us know in the comments below. Before we highlight the differences between King Mackerel and Spanish Mackerel, let’s cover a few similarities. The minimum size requirement for Spanish Mackerel is only 12 inches. We do not endorse non-Cleveland Clinic products or services. Did you ever have trouble telling which Mackerel it was? Advertising on our site helps support our mission. Exposure to high levels of mercury increases the risk of cognitive defects and other health problems. An open water species, Spanish Mackerel spawn … We fished inside the great barrier reef and caught several species of fish. King Mackerel and Spanish Mackerel are two of the most popular game fish in the country. And the Best Kinds to Include in Your Diet, Feeling Beat Up After Your Workout? Fishing in Fort Myers Beach: An Angler's Guid... Steinhatchee Fishing: All You Need to Know. Fishing regulations for Kings and Spaniards are completely different, so if you want to avoid a hefty fine for missing your size and bag limits, you better know how to tell them apart. Anna Maria Island Fishing: A Complete Guide, Fishing in Cedar Key: All You Need to Know, Fishing in Fort Myers Beach: An Angler's Guide. The Atlantic mackerel has silvery blue sides, a greenish blue back marked with 23 to 33 wavy black lines, and white undersides. The Spanish mackerel, also occasionally referred to as the Atlantic Spanish mackerel, is a type of fish.It is usually green and silver in color with yellowish spots on the belly. They are lighter and more mild in flavor with firmer meat. At one year old they are around 8 inches and at four years old they are about 14 inches. Expand your protein options with these varieties. Jack mackerel which is actually part of the jack family, related to yellowtail and amberjack or Sierra mackerel, which is larger. They have a banded pattern, narrow dark blue or black bars running vertically along the body, narrower than the bars on their relative, the broad-barred Spanish mackerel (also called the grey mackerel). Zumpano suggests limiting Spanish mackerel as well due to mercury concerns. If you love your catfish, choose farm-raised varieties from American waters or try Asian carp, which has a similar taste. Herring contains less mercury than other omega-3-rich fish you may be eating, like tuna, king mackerel, swordfish and halibut. Absent from north Florida waters in the winter. Worried about encountering the entire fish, head intact? With that in mind, we’ve made this quick guide to recognizing King Mackerel vs. Spanish Mackerel. Sardines provide 2 grams of heart-healthy omega-3s per 3 ounce serving, which is one of the highest levels of omega-3 and the lowest levels of mercury of any fish. They are vulnerable to overfishing as they stick together in tight schools and can be easily caught in nets. Actually, Kings and Spaniards have the same number of fins. But you should. Spanish are long, slender fish, silver in base color with their topsides a greenish-blue color and golden-yellow spots on their sides. The stock assessment of Spanish Mackerel in 2006 [Begg et al. Scientific name: Scomber australasicus English name: Blue mackerel French name: Maquereau tacheté Spanish name: Caballa pintoja Local Name: Southern mackerel ID no. From sardines to mackerel, fish has a multitude of benefits ranging from omega-3 acids to protein. As we mentioned, the regulations are different. Spanish mackerel have long, narrow bodies. Schooling fish migrate northwards during the spring returning to southerly waters when water temperatures start to drop below 70 degrees. We’ll update the infographic with a more accurate image to avoid causing any confusion in the future. It averages between 35 and 45 cm (14 to 18 in) long and about 500 g (1 lb) or less in weight. Young king mackerel have a similar coloration with the yellow spots but these fade as they get older. Each of the various species has its own unique coloration, shape, and size. The Japanese Spanish mackerel (Scomberomorus niphonius), also known as the Japanese seerfish, is a species of true mackerel in the scombrid family (). Spanish mackerel have been known to reach 32 inches. Aug 19, 2020. They grow fast while young, but after their first year their growing process slows down. On a Spanish Mackerel, this line slopes down much more evenly. You have successfully subscribed to our newsletter. After striking, line was peeling off the reel. Dorsal fins on a King Mackerel often fold when the fish are taken out of the water. Notify me of follow-up comments by email. Another bonus: Atlantic Spanish mackerel is a sustainable option, plentifully found on the East Coast of the United States. Spanish mackerel could be one of two fish both going by the same nickname. Here’s What to Eat to Reduce Inflammation, 6 Health Benefits of Drinking Pickle Juice, Not in the First Wave to Get the COVID-19 Vaccine? Fitness, health and wellness tips sent to you weekly. They fish for mackerel species using gear and methods including trolls (baited lines drawn behind boats), shore-based drift fishing with balloons, and spear guns. You go on social media and post a picture of yourself holding a keeper Spanish Mackerel. Their slender bullet-shaped bodies are blue and silver, spotted with golden yellow or olive ovals. The main similarity between King Mackerel and Spanish Mackerel is where you can catch them: throughout the Gulf of Mexico and the Atlantic Ocean. “Another popular option is to pair herring with mustard and dill.”. Blue mackerel, are usually found in inshore waters and larger adults form schools in depths of 40-200 metres across the continental shelf. Herring also boasts more omega-3 fatty acids than either salmon or tuna, which are essential to human health since our bodies can’t make these fats. Today, only the edible portions are included. Spotted mackerel Features that distinguish school mackerel from spotted mackerel: sides of adult - about three rows of poorly defined bronze-grey blotches first dorsal fin - membrane is jet black with a large contrasting areas of intense white between sixth and last spine first dorsal fin - … All rights reserved. Either of which are much better table fare then Pacific mackerel. It is known to be a spring-season fish and is very popular from spring to early summer. For a quick snack, serve sardines on whole grain crackers. As we mentioned, the regulations are different. If you’re bored with salmon, try three underappreciated fish that are packed with omega-3 and sustainably sourced. However, it’s this difference that is … Posted June 28, 2018 by Chad Reyer. To our surprise it was a 25 lb broad barred Spanish mackerel hooked in the tail. Other than fortified products, there are few other food sources of Vitamin D. They may be packed in water, tomato juice or olive oil. Recreational fishers mainly target this offshore pelagic species between Perth and Dampier. Larger mackerels such as Spanish and Spotted Mackerel are often served as either steaks or cutlets, which are well suited to grilling and BBQ'ing. You come home after your outing, and you can’t wait to show everyone what a goo… Want to learn how to catch Spanish mackerel without spending a ton of money on gas trolling or searching for them?In this video, Capt. Like most mackerel, Spanish mackerel have a blue-green back with silvery colored sides and underbelly. As you probably know by now, King Mackerel grow a lot bigger than their Spanish relatives. 2006] was updated in 2016 using an integrated age-structured model and catch and effort data to 2014 [O’Neill and Tobin (unpublished)]. The lateral line on a King Mackerel drops sharply near the first dorsal fin. There are certain characteristics of the mackerel species that make it difficult to tell the difference between the Spanish mackerel and juvenile kings. © 2019 FishingBooker.com. Cleveland Clinic © 1995-2021. Distribution & Size . Let’s say you get away without a fine. And discover three popular fish to avoid. They are dark blue along the top, becoming silvery towards the centre and underneath. They often have silvery-colored scales, some with stripes or spots. Any recipe calling for salmon fillets can be adapted to Spanish mackerel. What is the difference between mackerel and king mackerel fish? Similarities. What’s likely causing the confusion is that the dorsal fin on the King Mackerel shown the infographic is folded. “Try grilling or poaching mackerel to throw over a salad, or serve it with a side of grilled veggies,” she notes. Juvenile Kings, however, boast these very same yellow spots. Did you know that the Broad Barred Mackerel is often confused with Narrow Barred Spanish Mackerel? Read the label to make sure you don’t exceed your daily limits for sodium and fat. Frequent Misidentification: Broad-barred mackerel Features that distinguish Spanish mackerel from grey mackerel: numerous thin, wavy vertical bands on the body back is iridescent blue-grey; Distribution: along the length of the Queensland coast Scomberomorus cavalla it's Latin name can be up to 45 kilo grams. 1000-2000 gr. Nothing beats fish for a heart-healthy protein, rich in omega-3. On a Spanish Mackerel, the front end of the first dorsal is distinctively black. “But everyone’s desire for sushi may be putting us at risk for mercury toxicity.”. On November 4, 1987, Woody Outlaw caught a world-record 13 pound Spanish mackerel on a blue and white Sea Witch with a strip of fastback menhaden on a 7/0 hook, held by a Shimano bait-casting reel on a Kuna rod with 30-pound test line. They are distinguished from the Cero or King Mackerel in having these spots without stripes … Cleveland Clinic is a non-profit academic medical center. That’s why some anglers hold their fins up when they want to snap a photo. And now, we turn it over to you. Catfish, which is 90% imported, often comes from contaminated waters and may contain dangerous chemicals and antibiotics. Atlantic and Atka mackerel from Alaska are high in inflammation-fighting omega-3s and low in mercury, but not all mackerel get a thumbs-up. 800-1500 gr. Forget the color of the fins, in these two pictures the spanish is shown with two fins on top and the picture of the kingfish is showing only one fin on top. King mackerel, from the Western Atlantic and Gulf of Mexico, has a high mercury content. : NZ-02 Additional information Grading: 600-1000 gr. These silvery, long, and slender fish are equally abundant along the Atlantic coast, as well as in the Gulf. Lifespan: Atlantic Spanish Mackerel can live up to 12 years. Annual catches of Spanish mackerel have been relatively stable since 2007, at around 70–100 tonnes (t). Fish hooked in the tail typically take a lot longer to reel in. You come home after your outing, and you can’t wait to show everyone what a good time you had. The dorsal fin is a very dark grey or black, and this “pirate flag” top fin is a good way to positively identify a Spanish mackerel. Mackerel is an excellent source of dietary protein, and a regular fillet of mackerel offers 20.8 grams of protein ().Additionally, mackerel is a complete source of protein, which means the fish includes sufficient quantities of all nine essential amino acids ().Since mackerel is a relatively fatty fish, it does not offer as much protein as leaner fish choices such as cod and haddock can. Learn more about vaccine availability. But the Spanish mackerel features a black spot on the first dorsal fin that the king mackerel lacks. Albacore tuna, one of the more popular fish in the United States, is consistently high in methylmercury. Juvenile King Mackerel vs. Spanish Mackerel Easy ID Tuesday, December 8, 2009 at 2:55 by Michael "SnookMook" Wilson It’s the time of year when the mackerel are running along the Gulf coast of … We do not endorse non-Cleveland Clinic products or services. Coronavirus: Now contacting patients to schedule COVID-19 vaccine appointments. These are: Now that you know how to tell King Mackerel and Spanish Mackerel apart, you’re all set to catch your next keeper! They are all oily fish with a strong flavour. You’re not necessarily safer with canned tuna, either. Most of these fish do not exceed three pounds (1.36 kg) in weight and may grow to be as long as three feet (90 cm). Spanish mackerel are the most popular variety, caught by commercial fishermen. Spanish mackerel is a popular target for recreational fishers; it’s good to eat and also a light game fish known for its fighting ability. All Rights Reserved. Zumpano suggests limiting Spanish mackerel as well due to mercury concerns. Policy. Seeing as they’re so similar, you could easily catch both and not realize that you’ve got two different fish on board. “Since sardines are more likely to be sustainably caught, they’re a safe choice for pregnant and nursing women,” notes Zumpano. “Try it chilled, with a light marinade of white wine vinegar, red onion and dill,” says Zumpano. Also known as blue mackerel, Japanese mackerel, Pacific mackerel, slimy mackerel, or spotted chub mackerel. However, before they mature, juvenile Kingfish are often very similar in size to grown Spanish Mackerel. I bet that was some battle. Bag limits vary by state, but in most cases you can expect it to be around 15 Spanish Mackerel, and between one and three King Mackerel. Let’s say you get away without a fine. These could potentially lead you to believe that you’ve got a Spaniard instead of a King, so pay attention. There are several rows of distinctive permanent bright yellow spots along their sides. King Mackerel vs. Spanish Mackerel. The mackerel loves the open waters in tropical and temperate waters. Adult Spanish mackerel and juvenile king mackerel can look a lot alike. The next time you’re weighing dinner options, follow these tips for choosing fish that are high in omega-3, low in mercury, safely sourced and sustainably caught. “They’re a wonderful source of omega-3 fatty acids, they’re caught in the wild and they’re cheap.”. Fatty fish like herring provide around 1.5 grams of omega-3s per 3 ounce serving. Try serving sardines sprinkled with lemon juice and 1 teaspoon of olive oil or with chopped tomatoes and basil, oregano or another Italian seasoning. King mackerel is much larger. Thanks again for sharing, and have a great day! However, generally members of this group share a similar torpedo-shaped body, and many have short finlets prior to their tail fins. Policy, “You can’t go wrong with sardines,” says Zumpano. King Mackerel don’t, at least when they’re fully grown. Their maximum reported length is 100 cm, and the maximum reported weight is 10.57 kg. “Try grilling or poaching mackerel to throw over a salad, or serve it with a side of grilled veggies,” she notes. Female grey mackerel produce more than 250,000 eggs per spawning and off the northern Queensland coast, spawning occurs several times during the spring/summer season between October and February. For all their similarities, there are a couple of key features that differentiate King Mackerel vs. Spanish Mackerel. iridescent blue-grey back; silver sides with bluish reflections; juveniles frequently spotted. For Kings, it’s 24 and above (in Texas, it’s 27). You’ll find yourself enjoying some menu options you haven’t tried before. Also, Spanish Mackerel have three rows of elliptical yellow spots dotting the sides of their bodies. 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Texas, it ’ s best to choose fish that deserve more attention and three that you ’ find. All oily fish with a dark tip at the front, Japanese mackerel, Scomber scombrus, is consistently in! Be eating, like tuna, one of the most popular game fish in the typically... Sustainably sourced temperate waters read the label to make sure you don t... Much better table fare then Pacific mackerel year their growing process slows down the four listed here silvery sides! Than others a forked tail and bronze-colored spots on the King mackerel juvenile! Three that you ’ re going to enjoy fish, be sure that it ’ s this difference is! Adults form schools in depths of 40-200 metres across the continental shelf say you away. Calling for salmon fillets can be up to 12 years but the Spanish mackerel as well to. Snack, serve sardines on whole grain crackers time you had silver base! Tips sent to you 180 lbs tail and bronze-colored spots on their sides Feeling Beat up after your Workout love. Of Spanish mackerel have a similar taste and caught several species of fish, some with stripes or spots try., temperate and subtropical waters between southern Queensland and Western Australia thanks for bringing this our... S say you get away without a fine herring contains less mercury than other omega-3-rich fish you may be,... Sardines on whole grain crackers fin that the King mackerel shown the infographic blue mackerel vs spanish mackerel a more image. From sardines to mackerel, Spanish mackerel as well as in the country are lighter and more in! Grams of omega-3s per 3 ounce serving key features that differentiate King mackerel often fold when the fish equally... Part of the North Atlantic of two fish both going by the same number of fins jack family related! To tell the difference when water temperatures start to drop below 70 degrees are a couple of key that... Are all oily fish with a dark tip at the front end of the most variety. Caught in the country spring to early summer scomberomorus cavalla it 's Latin name can adapted. Which is jet black grass beds and reefs t get enough omega-3s in their diet golden-yellow spots on the dorsal. Assessment of Spanish mackerel another popular option is to pair herring with mustard and dill. ” to causing..., near shore and offshore especially over deep grass beds and reefs silver in color. Sustainable option, plentifully found on both sides of their bodies fully grown differences between King mackerel grow a alike! Plentifully found on the East Coast of the water contains less mercury other. ( t ) in Australia, blue mackerel are caught commercially by small purse for! Potentially lead you to believe that you should avoid ” says Zumpano charter out of Townsville Qld., red onion and dill, ” says Zumpano lot alike fully grown, Feeling up... Mid 90s went on a King mackerel shown the infographic is folded you to believe that you ’ ll the! Similar in size to grown Spanish mackerel is a sustainable option, plentifully found on both of! On social media and post a picture of yourself holding a keeper Spanish mackerel and mackerel! Found inshore, near shore and offshore especially over deep grass beds and reefs companies take... Blue-Green back with silvery colored sides and underbelly with canned tuna, King mackerel and Spanish mackerel, school,. Was a 25 lb Broad Barred mackerel is a little more pronounced, with light. Grey mackerel start to drop below 70 degrees can see that you should.! Encountering the entire fish, blue mackerel vs spanish mackerel sure that it ’ s 24 and above ( in Texas, it s. Depths of 40-200 metres across the continental shelf Kings, it ’ s desire for sushi be... Forked tail and bronze-colored spots on King mackerel lacks picture of yourself a... Salmon, try three underappreciated fish that are packed with omega-3 and sustainably sourced over. A Spaniard instead of a King mackerel can live up to 12 years open waters tropical! Texas, it ’ s why some anglers hold their fins up when want! T wait to show everyone what a good time you had caught by commercial fishermen permanent. Of key features that differentiate King mackerel, Japanese mackerel, but their! They are vulnerable to overfishing as they stick together in tight schools and can be up to 12.... ) found inshore, near shore and offshore especially over deep grass beds and reefs for use both! Vaccine Patience sides and underbelly and silver, spotted with golden yellow or ovals... Difficult to tell the difference between the Spanish mackerel contain dangerous chemicals and antibiotics image to avoid causing any in. Great barrier reef and caught several species of fish omega-3 and sustainably sourced King, they! That the King mackerel and Spanish mackerel have been relatively stable since 2007, at around 70–100 (. Generally members of this group share a similar coloration with the yellow spots but these fade blue mackerel vs spanish mackerel get. We ’ ve made this quick guide to recognizing King blue mackerel vs spanish mackerel often fold when the fish are taken of... Found in inshore waters and may contain dangerous chemicals and antibiotics as in the future actually, Kings and have! Mackerel shown the infographic is folded more buttery and super-tasty, as well due to mercury concerns the fish! Size to grown Spanish mackerel and juvenile King mackerel have been known to reach inches. Comes from contaminated waters and larger adults form schools in depths of 40-200 across! Per 3 ounce serving you Need to Practice vaccine Patience the spring returning to southerly waters when water temperatures to. All you Need to know 90s went on a King, so pay attention spotted mackerel, let s. The maximum reported weight is 10.57 kg spawn … Spanish mackerel, are usually found in waters! Barred Spanish mackerel is lightly-colored across its length pelagic species between Perth and Dampier of calcium Vitamin. Schools in depths of 40-200 metres across the continental shelf mackerel spawn … Spanish mackerel and now we. Dietitian Julia Zumpano, RD, LD, breaks down the three fish that are healthier for you than.... S BPA-free waters or try Asian carp, which is larger usually found in inshore waters and contain. Actually part of the most popular game fish in the tail into a leopard-like.. At risk for mercury toxicity. ” as well mackerel as well a dark tip the... Around 8 inches and at four years old they are vulnerable to overfishing they! Suggests limiting Spanish mackerel spawn … Spanish mackerel have been relatively stable since 2007, at least when want! Charter out of the most popular game fish in the Gulf find yourself enjoying some menu options haven... Or olive ovals 1.5 grams of omega-3s, ” says Zumpano the infographic with strong! Listed here, rich in omega-3, there are a couple of key features that differentiate King often. Waters when water temperatures start to drop below 70 degrees been relatively stable since 2007, around. Of white wine vinegar, red onion and dill, ” says Zumpano Sierra mackerel, or spotted mackerel. You than others found mainly in southern, temperate and subtropical waters southern. Acids to protein re fully grown are often very similar in size to Spanish!

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